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"Hotel Del Coronado Cook Book" Signed by the author Beverly Bass

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"Hotel Del Coronado Cook Book" Signed by the author Beverly Bass
$29.95

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Food and Beverage Director for the resort for twelve years, Ms. Bass presents The Hotel del Coronado, with its Victorian turrets and cupolas, perched on the sandy beaches of Coronado, California.
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Food and Beverage Director for the resort for twelve years, Ms. Bass presents The Hotel del Coronado, with its Victorian turrets and cupolas, perched on the sandy beaches of Coronado, California. The "Del" is encompassed by a panoramic view of San Diego Bay, the city skyline, and the Pacific ocean. Throughout its century of service, sumptuous food and beverage presented with elegance have played a major part in making the Hotel del Coronado a national landmark. The hotel has been a meeting place for presidents, kings, world leaders, business tycoons, princes, film stars, and thousands of other guests. Readers can sample at home the sumptuous Prime Sirloin Mexicana as requested by Richard Nixon for a state dinner honoring Mexican President Gustavo Diaz Ordez. Light diners may prefer the house salad of the Crown Room, an area of the hotel favored by L. Frank Baum while he wrote "The Wizard of Oz". The Hotel del Cononado is known as the Grand Old Lady by the sea, and known by the locals as the "Del".
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